Restaurants
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Basel | Switzerland
Tradition at its best.
The Aeschenplatz restaurant, with chef Pascal Brand in command, is a haven for cuisine inspired by traditional Swiss food - red meat is of the finest quality and comes in portions that range from 100 to… 560 grams! One can expect to find rib steak, entrecote and choice filets sizzling on the grill - for all meat-lovers this, and much more, can be found on the Aeschenplatz's rich, inviting menu. In the summertime, a grilled steak should be enjoyed on their comfortable, sunny terrace for that outdoor family barbecue feel.
Restaurants guide to Basel : all interests
Restaurants ...
Tradition at its best.
Basel
A feast for the senses…
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Mouth-watering abundance of choice.
Basel